Please use this identifier to cite or link to this item: http://hdl.handle.net/2381/15993
Title: Human exposure and internal dose assessments of acrylamide in food
Authors: Dybing, E
Farmer, PB
Andersen, M
Fennell, TR
Lalljie, SPD
Müller, DJG
Olin, S
Petersen, BJ
Schlatter, J
Scholz, G
Scimeca, JA
Slimani, N
Törnqvist, M
Tuijtelaars, S
Verger, P
First Published: Mar-2005
Citation: FOOD AND CHEMICAL TOXICOLOGY, 2005, 43 (3), pp. 365-410
DOI Link: 10.1016/j.fct.2004.11.004
ISSN: 0278-6915
Links: http://hdl.handle.net/2381/15993
Type: Journal Article
Appears in Collections:Published Articles, Dept. of Cancer Studies and Molecular Medicine

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