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|Title:||Mechanisms of combined action of different chemopreventive dietary compounds: A review|
|Authors:||De Kok TM|
Van Breda SG
|Citation:||EUROPEAN JOURNAL OF NUTRITION, 2008, 47 (SUPPL. 2), pp. 51-59|
|Appears in Collections:||Published Articles, Dept. of Cancer Studies and Molecular Medicine|
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